Savor Exceptional Culinary Experiences
Dining
Serving Up Fresh and Memorable Dining
Enjoy a menu of delicious, chef-prepared dining options every day, when you choose Westminster Oaks. Our talented culinary teams design menus highlighting seasonal, locally grown ingredients, and find opportunities to highlight cuisine from all around the world in our scratch-cook kitchens. Choose from plant-based, heart-healthy and brain-healthy menu items. Well-being never tasted so good!
See some of our menu items and photos below.
Savor Life at Westminster Oaks
With our professionally crafted menus and choice of dining venues, you’ll find plenty to savor.
- Contemporary dining with seasonal menus served restaurant-style for breakfast, lunch and dinner
- Casual dining highlighting local favorites and chef’s specials
- Grab-and-go, freshly prepared and packaged sandwiches, salads, soups and more, for a quick bite after a lifelong learning seminar or a fitness class
- Special, themed dining events with entertainment
Sample Menu Items
- Minestrone soup, mojo pork loin, grilled shrimp, steamed broccoli, harvard beets and angel food cake with strawberries
- New England clam chowder, cucumber, tomato and pepper salad, roast beef with gravy, roasted lemon herb chicken, wild rice blend, pub slaw, and chocolate brownie
- Watermelon and tomato salad, BBQ pork ribs, grilled vegetable pasta primavera, sauteed cabbage, and brown sugar peach cake
- Mixed green salad with craisins and almonds, orange Asian chicken, crispy baked parmesan pollock, steamed jasmine rice, grilled zucchini plans, and lemon cake
