You’ll Savor Our Professionally Crafted Menus
Dining
Serving Up Fresh and Memorable Dining
Enjoy a menu of delicious, chef-prepared dining options every day, when you choose Westminster Winter Park. Our talented culinary teams design menus highlighting seasonal, locally grown ingredients, and find opportunities to highlight cuisine from all around the world in our scratch-cook kitchens. Choose from plant-based, heart-healthy and brain-healthy menu items. Well-being never tasted so good! See some of our menu items and photos below.
Savor Life at Westminster Winter Park
With our professionally crafted menus and choice of dining venues, you’ll find plenty to savor.
- Contemporary dining with seasonal menus served restaurant-style for breakfast, lunch and dinner
- Casual dining venues highlighting local favorites and chef’s specials
- Grab-and-go, freshly prepared and packaged sandwiches, salads, soups and more, for a quick bite after a lifelong learning seminar or a fitness class
- Special, themed dining events with entertainment
Sample Menu Items
- Minestrone soup, mojo pork loin, grilled shrimp, steamed broccoli, harvard beets and angel food cake with strawberries
- New England clam chowder, cucumber, tomato and pepper salad, roast beef with gravy, roasted lemon herb chicken, wild rice blend, pub slaw, and chocolate brownie
- New Orleans beet and cabbage salad, cajun shrimp, traditional meatloaf, cheese grits, fried okra and donut bread pudding
- Cream of zucchini and dill soup, Mediterranean salad, sesame shrimp stir fry, pesto tortellini, vegetable rice pilaf, tuscan baked tomatoes, and tiramisu parfait
