You’ll Savor Our Expertly Crafted Menus
Dining
Serving Up Fresh and Memorable Dining
Enjoy a menu of delicious, chef-prepared dining options every day, when you choose Westminster St. Augustine. Our talented culinary teams design menus highlighting seasonal, locally grown ingredients, and find opportunities to highlight cuisine from all around the world in our scratch-cook kitchens. Choose from plant-based, heart-healthy and brain-healthy menu items. Well-being never tasted so good! See some of our menu items and photos below.
Savor Life at Westminster St. Augustine
With our expertly crafted menus and choice of dining venues, you’ll find plenty to savor.
- Seasonal menus served restaurant-style for breakfast, lunch and dinner at the St. Andrews Dining Room
- Casual dining highlighting local favorites and chef’s specials
- Grab-and-go, freshly prepared and packaged sandwiches, salads, soups and more, for a quick bite after a lifelong learning seminar or a fitness class
- Special, themed dining events with entertainment
Sample Menu Items
- New England clam chowder, cucumber, tomato and pepper salad, pub-style cod, roasted lemon herb chicken, wild rice blend, pub slaw, garlic knot roll and a chocolate brownie
- Turkey noodle soup, edamame and corn salad, apple sherry pork, BBQ beef and cheddar melt, roasted sweet potato, and warm apple cobbler
- Roasted red pepper and tomato soup, braised corned beef, italian sausage with onions and peppers, baked beans, sauteed cabbage and caramel apple crumb cake
- Watermelon and cucumber salad, BBQ pork ribs, three cheese ravioli, yellow seasoned rice, steamed peas, and brown sugar peach cake
